Our fabulous Skin Food blend without essential oils or actives for those who prefer no scent or prefer not to use actives and a softer recipe for those who have sensitivities. Made with lashings of macerated calendula (marigold flowers macerated in high-oleic sunflower oil), prebiotic chicory root to replace bad bacteria with good bacteria on the skins surface and vitamin E and aloe vera to nourish, heal and protect the skins barrier.
Suitable for dry, normal and sensitive skin types including eczema/dermatitis, psoriasis and rosacea.
Regular – glass jar with aluminium screw cap.
120ml – save £3
Eco – glass jar with screw cap.
60ml Eco – save £2
120ml Eco – save £6
Other ingredients chosen for their healing, nourishing, protecting and overall gentleness when applied to the skin; Organic African cocoa butter, vegetable glycerine, African coconut oil.
Scent: essential oil free however, has the light scent of natural, plant-based butters and oils